This opulent creation is a cornucopia of gastronomic delights: creamy vanilla, exotic fruits, citrus and bitter almond seasoned with exotic spices, scattered with rose centifolia and florals, all underpinned with an addictive base of leather, gourmand and woods.

The vanilla Edesia Electimuss at the heart of this perfume is rich, dark and slightly salty, combined with creamy and nutty notes, mandarin and bergamot seasoned with cinnamon and pink pepper. The heliotrope, ylang ylang and rose centrifolia sweeten the scent with fruity florals and honey facets, with a carnal base of musk, leather, gourmand and robust woods.